Simple Pork Loin with Rapini, Cannellini Beans, and Pork Jus
Sun, Jul 07
|Virtual Cooking Class
Embark on a culinary journey with our virtual cooking class featuring a mouthwatering dish: Simple Pork Loin with Rapini, Cannellini Beans, and Pork Jus!
Time & Location
Jul 07, 2024, 11:00 AM – 1:00 PM MDT
Virtual Cooking Class
About the event
Join us for the step-by-step process of creating this exquisite meal, perfect for any occasion!
Indulge in a culinary journey from the comfort of your kitchen with our virtual cooking class, featuring a mouthwatering dish: Simple Pork Loin with Rapini, Cannellini Beans, and Pork Jus!
Who said Pigs are dirty?
Chef Aric will tell you how it started, the myth, and his answer! You'll also learn how to tie the Pork, season it, and cook it to perfection! Explore the vibrant flavors of rapini, a nutritious and slightly bitter green paired harmoniously with creamy cannellini beans.
Don't forget the pièce de résistance—the rich and savory pork jus, which adds depth and complexity to every bite!
At the end of the class, Chef Aric will show you a simple sauce to elevate the dish and how to plate it so it looks like a restaurant-quality dish!
Tickets
Simple Pork Dish to Elevate
Simple Pork Loin with Rapini and Cannellini Beans
$40.00
+$4.36 Sales Tax
+$1.11 ticket service fee
Sale ended