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Beginner's 101: Knife Skills

Fri, Jun 04

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Virtual Cooking Class

you'll learn how to choose a knife, how to hold a knife, and how to sharpen a knife. We will also go over how to hold veggies & meats while using a knife, mincing, chopping, dicing... and many more.

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Beginner's 101: Knife Skills
Beginner's 101: Knife Skills

Time & Location

Jun 04, 2021, 6:00 PM – 8:00 PM MDT

Virtual Cooking Class

About the event

You'll learn how to choose a knife, how to hold a knife, and how to sharpen a knife. We will also go over how to hold veggies & meats while using a knife, mincing, chopping, dicing... and many more. The final dish we’re making in Beginner's 101 Knife Skills will be Stir-Fried Veggies & Rice! Option to Add Meat

Tickets

  • Knife Skills 101

    $20.00

    +$0.50 ticket service fee

    Sale ended

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